Lower Key Stage 2

Year 4 Food: Adapting a Recipe

Children work in groups to adapt a simple biscuit recipe, to create the tastiest biscuit. While making they will also ensure that their creation comes within the given budget of overheads and costs of ingredients

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  • Lesson 1: Following a Recipe

    After sampling and evaluating a range of biscuits, children bake a simple biscuit recipe

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  • Lesson 2: Testing Ingredients

    Children work in groups to make the biscuit recipe from Lesson 1, then divide the mixture between them, with each adding a different ingredient to their dough to discover which tastes best when baked

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  • Lesson 3: Final Design and Budget

    Working to a budget which includes the imaginary cost of building hire, utilities, packaging and the basic biscuit recipe, children decide which ingredients they will spend the rest of their budget on for their biscuits

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  • Lesson 4: Biscuit Bake Off

    It's the 'Bake Off' - after making a batch of their final adapted biscuit design and packaging, a panel of judges taste and review each group's creations

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