Archived unit: Cooking and nutrition: Adapting a recipe

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Please note

This unit has now been replaced by the Year 4 unit Cooking and nutrition: Adapting a recipe and will be unavailable from August 2024. This unit is no longer being updated.

Lessons

Lesson 1: Following a recipe

To follow a baking recipe

Lesson 2: Testing ingredients

To make and test a prototype

Lesson 3: Final design and budget

To design a biscuit to a given budget.

Lesson 4: Biscuit bake off

To make a biscuit that meets a given design brief.

Key skills

  • Designing a biscuit within

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Key knowledge

  • To know that the

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Key vocabulary

design criteria

research

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Unit resources

Assessment D&T Y4: Food: Adapting a recipe

Assessment resources for this unit. Use

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Knowledge organiser

A summary document to consolidate pupils'

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Subject resources

D&T Long-term plans

A suggested order for teaching Design

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National curriculum mapping

This National curriculum coverage document shows

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D&T: Progression of pupil skills and knowledge

Progression documents showing how skills and

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Equipment list

A handy spreadsheet allowing you to

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Assessment

Spreadsheet to record teacher assessments against

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Key vocabulary

Vocabulary document that shows key vocabulary

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