Lesson 2: What does Healthy Look Like?

Children taste test two bolognese sauces to compare their nutritional values. Then after researching variations of the recipe, they work in teams to decide on ingredients for a healthier alternative

Learning Objectives

  • Knowing what foods make up a balanced diet

  • Knowing how a recipe can be adapted to make it healthier

  • Using keywords to research for alternative ingredients for a well-known dish

  • Based on research, suggesting healthy substitutions and additions to a recipe

Created by:
Tom Turnham,  
Design & Technology specialist
Tom has been a teacher for seven years and, as Head of Upper School at The Belham Primary School, he has a keen interest in young people and good causes. For the past seventeen years he has volunteered with various…
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