Lesson 2: Testing Ingredients
Children work in groups to make the biscuit recipe from Lesson 1, then divide the mixture between them, with each adding a different ingredient to their dough to discover which tastes best when baked
Knowing how to cook food safely - following basic hygiene rules
Cooking a A set of instructions for making or preparing a food item or dish.... and adapting it to create a new biscuit A simple model that lets you test out your idea, showing how it will look and work...
Evaluating and comparing a range of biscuit prototypes