Primary Theme: Food and drink

Lesson 2: Managing money in French

Learning about French euros and building confidence to talk about different amounts of money by carrying out shopping maths exercises.

  1. Subjects >
  2. French >
  3. Key stage 2 >
  4. Year 4 >
  5. Unit 5: French food – Miam, miam ! >
  6. Lesson 2: Managing money in French

Lesson 2: What does it mean to trade fairly?

Exploring the importance of responsible trading through a case study of cocoa bean production in Côte d'Ivoire; considering the benefits and drawbacks of importing food.

  1. Subjects >
  2. Geography >
  3. Key stage 2 >
  4. Year 4 >
  5. Where does our food come from? >
  6. Lesson 2: What does it mean to trade responsibly?

Lesson 4: What are the effects of a volcanic eruption?

Developing an understanding of how volcanoes have negative and positive effects on a community, using Mount Etna in Sicily as a case study.

  1. Subjects >
  2. Geography >
  3. Key stage 2 >
  4. Year 3 >
  5. Why do people live near volcanoes? >
  6. Lesson 4: What are the effects of a volcanic eruption?

Y3/4 (A): Lesson 3: Investigating dental hygiene

Investigating the effectiveness of toothbrushes and the role of evaluation in scientific progress. This lesson is part of the mixed-age scheme.

  1. Subjects >
  2. Science >
  3. Mixed-age >
  4. Y3/4 (A): Animals, including humans: Digestion and food >
  5. Y3/4 (A): Lesson 3: Investigating dental hygiene

Are you ready to start the lesson?

  1. Subjects >
  2. Geography >
  3. Mixed-age >
  4. Y3/4 (A): Where does our food come from? >
  5. Y3/4 (A): Lesson 3: How do we get our chocolate? >
  6. Y3/4: Lesson 3 (Cycle A): How do we get our chocolate?: Presentation mode

Y3/4 (A): Lesson 3: How do we get our chocolate?

Discussing opinions on responsible trade and looking at the journey and process of a cocoa bean from farm to chocolate bar on a shop shelf.

  1. Subjects >
  2. Geography >
  3. Mixed-age >
  4. Y3/4 (A): Where does our food come from? >
  5. Y3/4 (A): Lesson 3: How do we get our chocolate?

Y3/4 (B): Lesson 3: French shops

Learning the French words for some familiar shops, using language detective skills and knowledge of cognates; practising pronunciation by playing games and showcasing knowledge by creating a triarama.

  1. Subjects >
  2. French >
  3. Mixed-age >
  4. Y3/4 (B): Unit 5: Fabulous French food >
  5. Y3/4 (B): Lesson 3: French shops

Lesson 3: French shops

Learning the French words for some familiar shops, using language detective skills and knowledge of cognates; practising pronunciation by playing games and showcasing knowledge by creating a triarama.

  1. Subjects >
  2. French >
  3. Key stage 2 >
  4. Year 4 >
  5. Unit 5: French food – Miam, miam ! >
  6. Lesson 3: French shops

Lesson 3: Investigating dental hygiene

Investigating the effectiveness of toothbrushes and the role of evaluation in scientific progress.

  1. Subjects >
  2. Science >
  3. Key stage 2 >
  4. Year 4 >
  5. Animals including humans: Digestion and food >
  6. Lesson 3: Investigating dental hygiene
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