Lesson 6: Focus groups
Evaluating the product against the design brief using focus groups.
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Learning objective
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Success criteria
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National curriculum
Cross-curricular links
Before the lesson
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Lesson plan
1. Recap and recall
This lesson builds on knowledge and concepts found in Design and technology, Year 2, Food: A balanced diet, Lesson 4: Making and evaluating.
In this lesson from Year 2, pupils taste-tested their food at the end of the unit. They gave different aspects of the food a rating. Pupils will do a similar kind of product evaluation in this lesson, but in more depth.
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Adaptive teaching
Assessing progress and understanding
Vocabulary definitions
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Maintained by: Kapow Primary teamLast update: 27 March 2026
