Lesson 6: Evaluating seasonal tarts
Making and evaluating seasonal tarts.
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Learning objective
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Success criteria
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Before the lesson
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Lesson plan
1. Recap and recall
Display the Presentation: Explain the answer and ask the children why the colours of fruits and vegetables are important.
Ask them to discuss this with a partner.
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Example work
Roby Park Primary School, Liverpool
Sissinghurst Church of England Primary School, Kent
Sissinghurst Church of England Primary School, Kent
Sissinghurst Church of England Primary School, Kent
Sissinghurst Church of England Primary School, Kent
Sissinghurst Church of England Primary School, Kent
Sissinghurst Church of England Primary School, Kent
Sissinghurst Church of England Primary School, Kent
Sissinghurst Church of England Primary School, Kent
Sissinghurst Church of England Primary School, Kent
Haimo Primary School, London
Haimo Primary School, London
Haimo Primary School, London
Haimo Primary School, London
Haimo Primary School, London
Haimo Primary School, London
Horncastle Primary School, Lincolnshire
Horncastle Primary School, Lincolnshire
Horncastle Primary School, Lincolnshire
Horncastle Primary School, Lincolnshire
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Created by:
Maintained by: Kapow Primary teamLast update: 27 March 2026
